CookRite 5-Tube Natural Gas Deep Fryer - Commercial Restaurant Equipment for Fast Food, Fried Chicken & Donuts - Perfect for High-Volume Cooking in Kitchens, Food Trucks & Catering Businesses

Product Description

Deep fry reliably and with ease with the CookRite 5 Tube Gas Deep Fryer. This unit is heavy duty in every aspect, from its stainless steel frame and splash back to the tube burners complete with stable flame and standby pilots. It includes standard flame failure and quick recovery, an automatic safety valve stabilizing function, manual ignition, and is fitted with a ¾ inch gas inlet. The American Robert Shaw thermostat, valves, and controls are hard-wearing and reliable offering ease of use for temperature control ranging from 0°C to 212°C. An oil cooling zone at the bottom of the tank minimizes food residue, and it is also equipped with a front screw-on drain pipe for the oil. Includes 2 x nickel-plated frying baskets.

Product Features:

• Constructed in 304 stainless steel
• Available in 3 sizes
• Gas Approved Australia wide
• Heavy duty constructed frame
• Stainless steel splash back
• Nickel plated frying baskets
• Standard flame failure
• Quick recovery
• Automatic safety valve stabilizing function
• Heavy duty tube burners with stable flame & standby pilots
• Easy to use low & high temp controls
• Fitted with American Robert Shaw valves & controls
• Heavy duty Robert Shaw USA thermostat
• Thermostatic temp control from 0 - 240°C
• Manual ignition
• Front screw on drain pipe for oil
• Oil cooling zone seated at bottom of the tank to avoid food residue
• Adjustable stainless-steel legs
• ¾ inch gas inlet
• Gas Type: NG
• 2 Years parts & labour warranty
• Burner Output: 28Mj/h
• Net Weight 76.5Kg
• Dimensions: 535mmW x 765D x 1128H

Dimensions: 535(W) x 765(D) x 1128(H)mm

Warranty: 48 Months Parts & 24 Labour

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